Spring rolls, a popular Asian appetizer, are filled with stuffing, rolled in a wonton or spring roll sheet, and (mostly) deep-fried. In this recipe, I baked the spring roll sheets and spooned the veggie filling into those baked cups. If baked in a mini size, it can be a great finger food option for your…
Tag: Finger Food
Canapé Corn Chaat
Canapés are baked in tiny cups made out of refined flour. Canapés chaat is one of my favorite finger foods. It’s difficult to find fine crispy canapé cups in the bay area, I have tried to use baked phyllo shells, but they are not crispy enough. To make them crispy, I baked them for 6…