This tomato chutney is an authentic Bengali chutney made with ripe tomatoes, dates and mango pulp as the base ingredients. It’s sweet in taste. I came across this chutney last year at Durga Puja and instantly fell in love with it. I blame my sweet tooth for that đŸ˜‰ Ingredients 2 large ripe tomatoes cut…
Tag: Chutney
Roasted Peanut Chutney With a Hint of Garlic
Recipe for a peanut chutney from Solapur city, Maharashtra, India. The chutney has a special flavor and is coarse in texture. Peanut chutney can be prepared in many flavors and with a combination of various elements. It can be prepared in dry form or liquid/moist form. Today I’m going to share a non-perishable dry chutney…
Edesia Diaries 